About A. Nelson

I am a historian of Russia with expertise in cultural history and emerging interests in animal studies and environmental history. My current research projects include studies of the Soviet space dogs, the significance of the Belyaev fox domestication project, and the cultural implications of domestication, particularly in Eurasia.

Final Feast and Course Awards

Carrying on the tradition established by last year’s cohort, Deep History and Domestication finished the semester with domesticate inspired food and course awards.  We had quite a feast!  From silk-inspired gummy worms, to “dog biscuits,” goat-cheese dip, chocolate (cow’s) milk, “pigs” in a blanket, yeasty bread, and (back for lack of a better idea) domesticate cookies, we noshed our way through the animal imaginary that shaped the course this semester.  We declared Corinne’s human-dog biscuits a success, lauded Kelly’s and Corinne’s culinary explorations, admired Peter’s resourcefulness, savored Cara’s goat cheese dip, and polished off Tanner’s chocolate milk and french fries (provided as “food that is eaten with hamburgers but not offensive to vegetarians ;-)). And we all agreed that Molly’s cupcake tableau of animal cracker camels traversing a desert was amazing!

2014DHDomLastDayThe research projects are complete and posted, and anyone who visits this site should check them out!  They share a common structure, but are unique and inspiring in their design and execution. We gave out several course awards, including, Best Overall Project, for Camel, The Most Undervalued and Invaluable Creature (which also won the Best Design category), and “Cutest Pictures” which had strong finalists in Dogs and Their People, Domesticating Wilbur, and Goats. There was firm consensus that the winner in the “Best Title” category was “A Fungus Amongus” (although I must point out that yeast might be a domesticate but is not an animal).  Tanner’s chocolate milk reminded us of the importance of lactase persistance in the evolution of human society, just as his project on cattle emphasizes how reciprocal the domestication process is.  Peter kept us on our toes all semester (synthetic meat, anyone?), and offers some intriguing insights about the influence of silk on human history and happiness.

Thanks so much for a wonderful semester!  I learned a lot and enjoyed our explorations of domestication tremendously.

Anthopomorphism and De-humanization

castaway533It seems that rats really made us think this week.  As Megan says, go team rat!  I’m looking forward to a good careful discussion today of the paradox that many of you noted in your posts – namely that we seem to project the worst parts of human “nature” onto our images of rats in order to deny them consideration and validate their destruction, at the same time we embrace their suitability as research subjects due to their similarities to humans.  I was thinking about your posts this morning as I read this fascinating piece about (human!) empathy and our penchant for dehumanization.  It turns out that animal behavior tells us a lot about ourselves. We often criticize non-scientific explanations of animal behavior as “anthropomorphic,” and yet it seems that attributing human-like qualities to non-human entities (such as Wilson the volleyball) or the geometric shapes in the puzzle (see video in the article) is just something we like to do.  The stunning twist (for me at least) is not our penchant for anthropomorphism, but the ease with which we de-humanize people and attenuate the empathy we instinctively feel for non-human animals.

For more on my thoughts about rats, click here.

Being Goat

One of my favorite passages in Goat Song comes at the end of the chapter where Lizzie the doe nearly dies from an infection of meningeal worms. Lizzie’s illness evokes a passionate and compassionate response from Kessler, who is torn between his desire to save her at any cost and the anguish of seeing her suffer. He offers us a lovely meditation on the contradictions of empathy as he faces the agonizing decision to put the goat down (p. 144).  A friend reminds him that just because Lizzie was miserable did not mean that she wanted to die: “You can’t give up on an animal until it’s given up on itself. You owe them that much” (p.145).  Returning to the main component of empathy (recognizing the emotions of another being from their perspective), the friend states the obvious and the ineffable: “All she wants to do is be a goat.”

How do we, as humans, understand and empathize with other animals? Lizzie’s struggle brings issues of common experience and the nature of animal minds to the forefront.  What was she thinking?  How does a goat experience the world?  What does it mean to be a goat?  And how do people and goats — whose experience of the world is both very similar and profoundly different —  make their way through the relationships of domestication?

The conference I attended last week on The Science of Animal Thinking and Emotion offered many insights into these questions.  Some of the perspectives I found most compelling include: 1) Con Slabodchikov’s conception of a “discourse system” that sees instinct, communication, consciousness and language as interactive parts of a continuum shared by humans and animals.  Check out his very cool work, including his prairie dog studies here.  2) Ian Duncan‘s research on farm animals using preference tests. Duncan concedes that affective states are subjective — they are only known to the individual experiencing them, and therefore not open to direct scientific investigation. But we can learn about animals’ subjective states by asking them (just like people) what they want. 3) Brian Hare’s fascinating citizen science project, Dognition, which offers ordinary people (that’s us!) a chance to evaluate the cognitive profile of their dog. Do you think your dog is a good problem solver? Pretty sure he has a great long-term memory? think he’s moody? or sneaky? For $30 you can put your dog through a series of tests and find out whether he is a “renaissance dog,” a “socialite,” an “ace” or a charmer.  You’ll see what parts of his personality are uniquely his and where his universal doggy nature asserts itself.  And you’ll be helping scientists flesh out the cognitive map of the oldest domesticate. I can’t wait to try this on my own dogs!  Dr. Hare said that the results of his dog’s test really surprised him, and that many people find they’ve been “misreading” their dog all along. For the record, I’m going with “Ace in disguise” for Betty and “neurotic Einstein” for Andi.

Betty (left) and Andi (right)

Betty (left) and Andi (right)

 

It’s all about (historical) perspective

When we start delving into the histories of particular domesticates it can be challenging to keep everything straight.  We’ve talked a lot about how domestication is a process and a relationship rather than an “event” or a given, but getting perspective on what that relationship looks like from both sides (the human and the non-human) at the same time is tricky. We need to think carefully and question our assumptions about what we think animals “do,” and what our interactions with them mean.  Last week I found this post by Patricial McConnell to be a really helpful example of how 21st century Americans misread dog behavior and affect due to our own sign systems. This week, I stumbled on this very cool story about a polar bear and a husky.  The article offers a pretty interesting explanation for a 180-degree shift in public perception of the same bear-dog interaction over the course of thirteen years. While thirteen years isn’t very long at all when compared to the much longer history of human-animal interaction, this example reminds us that perspective is relative and the context in which we observe and evaluate things is changeable and important.

Remembering Alika

The posts this week about the first section of Part Wild have made me think a lot about a wolf-hybrid I lived with in the late eighties. I thought I’d share some of my impressions of life with an Inyo-like creature as part of our ongoing discussion about the distinction between tame and domestic, and the liminality of the domestic condition.

Big Sticks

Big Sticks, Frozen Pond

Leaping Shadows

sharing-the-big-stickBweb

Sharing the Big Stick

 

The photos here show Alika, who was 75% wolf and 25% husky playing with my German Shepherd, Alyosha (named after the kind brother Karamazov, but known to his friends and family as “Loshy”).  Anyone who has read Part Wild will recognize the wolfiness of Alika’s lithe, leggy frame and note how it contrasts Loshy’s burly, more softly contoured silhouette.  They were both amazing creatures, fast friends and allies.  They shared a love of big sticks, woodchucks, swimming in the pond, and doing anything the humans were doing (writing dissertations being the most common activity). And yet they were also very different, and many of Terrill’s difficulties with integrating Inyo into a domestic space rang true with my days with Alika.

Loshy was one of those incredibly perceptive dogs who never needed “training.”  He was eager to please, played outfield on an intramural softball team, worked as a therapy dog in the University of Michigan hospital, and took his duties as mascot of the girl scout camp where I lived very seriously.  He loved everyone but feared pizza boxes. He was a vigilant guardian of my person but would have watched quietly while thieves took my last possession.

Alika was different. (See Corinne’s reminder that we need to consider animals as individuals as well as representative of a species.) Her powers of perception could be extraordinary, but I would not characterize my interactions with her as “training.”  She was extremely attentive to her “pack” of humans, domestic canines, the living room couch, and a large grey cat. She was very gentle and very shy. She ate normal dog food and whatever the campers gave to her. But she could not be confined.  Like Inyo, she would destroy or thwart the most elaborate and expensive containment system out there. When we were home all was well, but if she got loose while we were gone she would run. And run, and run and run. We spent hours, sometimes days, searching for her, only to have her reappear at the camp when she thought we were home. Loshy taught her to hunt woodchucks and she taught him to chase deer. She could not fathom why the humans discouraged this activity.  Unlike Inyo, she figured out a way to live in mixed company, but the part of her that was wild – intractably, genetically, evolutionarily not domesticated – eventually undid her.  These old photos remind me of her gentle, ghostly beauty.

I could go on for quite a while, but will stop for now. Kara’s insightful queries about dogs’ “sixth sense” also reminded me that we still need to talk about cross-species communication.  So if you get a chance, have a look at Patricial McConnell’s latest post about how humans misinterpret dog affect due to our own sign stimuli.

What are they thinking?

It seems that many of our discussions circle back to this question.  What animals think and how they experience the world are big questions that impinge directly on how we understand domestication.  So I was delighted to see that NOVA is putting out a three-part series in April called Inside Animal Minds.  I’m eager to see it and hope everyone else can watch it as well.  There should be lots there for the scientists as well as the humanists in our group. I’m also excited about a conference I’ll be attending in March on Animal Thinking and Emotion. I’m sure there will be lots of material relevant to our class and I’ll definitely post my thoughts about it here.

In the meantime, some of you have indicated that you’d like a more scholarly reading about the domestication process and it occurred to me that Melinda Zeder’s recent article on “Pathways to Domestication” might be really helpful as you begin working on your research projects.

A dog’s job

Image

As expected Richard Bulliet’s Hunters, Herders, and Hamburgers elicited some strong (and not entirely positive) responses this week – which is great!  I’m really grateful to Corinne and Kelly for pointing out the obvious problem of theorizing domestication without looking seriously at the dog – which has been more implicated in the emergence of human society than any other domesticate .  Perhaps Corinne will want to look at dog domestication for her research project later in the term?  While I’m typing, I thought I’d highlight this new study about social learning and imitation in wolves (which revises earlier research that gave dogs a leg-up in this area).

But the main reason I’m posting is in response to Tanner’s discussion of “salience”, which offers terrific insight into why we humans find it so easy to disregard issues, things, and creatures we find uncomfortable, unpleasant, and outright ugly.  Take this photograph of a dog watching the sunrise over the Himalayas, for example.

http://500px.com/photo/52866292

http://500px.com/photo/52866292

As 21st-century Americans we find this image compelling, beautiful, and perhaps a bit haunting.  What is the dog doing there?  Who does he “belong” to?  What happened to him?  The answers laid out in photographer Sebastian Walhuetter’s blog post will probably surprise you.  And they should definitely give us good food for thought on how to think about cultural context, history, “ownership” and agency – whether we’re looking at a dog doing his job or using an image on the internet.

Deep History and Domestication — New for Spring 2014

Welcome to Deep History and Domestication 2.0!  This semester’s colloquium brings back some of the greatest hits of last year’s course, along with some new offerings that promise to keep us thinking, debating and writing throughout the term.  Among the latter are some readings that suggest how our relationships with other creatures shape our humanity, in the present as well as the remote past.  We’ll be reading portions of Rob Dunn’s provocative The Wild Life of Our Bodies, and Ceiridwen Terrill’s haunting tale of life with a wolf-dog hybrid named Inyo.  Reindeer People, Goat Song, and Hunters, Herders and Hamburgers are all back by popular demand.  The syllabus is posted on Scholar and on the left side of the mother blog.  I am eager to meet you all and look forward to working with you this semester!

Final Food and Course Awards

To celebrate the completion of some pretty terrific research on domestication we planned an end-of-term food fest to honor the animals we have studied over the course of the semester. The crew assembled here is ready to dive into a smorgasbord of food for, derived from, or inspired by the domesticates they researched and wrote about this semester.  The projects – which focus on the Honeybee, Goldfish,  Pigeon, Chicken, Cat, Donkey, Horse and Reindeer,are available from the research project menu on the main blog page.Feast for the Final Class

The Menu: Earl Grey tea with honey represented Bill’s fine study of the honeybee. Horses would have had stiff competition from us for the apples and caramel dipping sauce Camilla brought.  Alex paid homage to the donkey with ginger snaps (because watermelon is not in season), while Connor prepared a bowl of delicious fresh berries and gummy worms as pigeon food. Chris also played with the symbolic, bringing goldfish crackers and milk to represent the house cat. My own approach to this assignment was synthetic. I tried to include something for everybody in the “Domesticate Cookies” I made.IMG_1164

Ben and Casey took the creative route, crafting reindeer cookies and goldfish marshmallows that would be the envy of any domestic god or goddess.goldfishreindeer

 And then it was time for awards! (I’m very sorry I didn’t get photos of the winners modeling their prizes).  The finalists for “Best Video Featured on a Research Project Blog” were: 1) “Which Came First, the chicken or the Egg?” 2) George Carlin on Cats and 3) The Amazing Trick Goldfish.  Scroll all the way down on the goldfish page to find the winner, also pictured here with his culinary handiwork.CaseysFishWeb

The finalists for “Best Poem Featured in a Research Project Blog” were: 1) An ancient Egyptian Ode to embryos (and eggs?) 2) A honey-themed excerpt from the Illiad and 3) “Cher Ami,” a poem written to commemorate the feats of a pigeon hero of the First World War.  Following enthusiastic dramatic readings of all three entries, Cher Ami emerged as the winner of this coveted award.

A discussion ensued over the Best Overall Research Project Design, and while there were many good candidates, the group quickly settled on a winner.

The prize goes to….drum roll, please…….THE CHICKEN!!!! With deep appreciation of your contribution to the class this whole semester, your insistence that we always keep an eye on our moral compass, and your uncanny ability to raise the bar for all of us, Erica, we want you to come claim your prize, please.

Best Overall Design Award

Best Overall Design Award

Food, Pest, Pet…Research Subject

Jonathon Burt’s introduction to Rat prompted many of us to think long and hard about why our 21st-century American reactions to a ubiquitous rodent are so strong and so negative.  Looking at the rat in other contexts provides a somewhat different perspective.  For example, the Rat is the first animal of the Chinese horoscope cycle. Rat - Ai WeiWei's RatThe Rat conveys many positive qualities to people born under its sign, including leadership, charm, passion and practicality. Year of the Rat people might also be cruel, controlling and exploitative, which reminds us that good and evil are inseparable.  One requires the other, and problems arise when balance is disrupted.

Other cultures have a more practical approach to mice (which belong to the same sub-family of the rodentia order as rats — the murinae).  In Malawi poached mice on sticks (captured in freshly harvested corn fields) are considered a culinary delicacy.mice

But I find that rats and mouse brethren get especially interesting here in the West in the late 19th / early 20th centuries, when creatures mainly seen as “vermin” join the ranks of pets and then become the first purpose bred laboratory animals.  Why and how did this transformation come about and why do rats still evoke such complex and strong responses from us?  Bill’s fabulous post noted that “there is no species whose narrative has been as forever altered by contact with humanity as the rat.”  I’m wondering what would happen if we inverted the query:  Where would we be without rats and how has the human condition changed as a result of our interactions with this creature?  (As you know, this is a central question of the research projects, and I am looking forward to learning about how everyone sees this issue in terms of the species they’ve been working with throughout the semester.)

Our readings by Karen A. Rader and Kenneth J. Shapiro present us with a good analytical framework for thinking about how the process of domestication shaped human-rat (mouse) interactions over the last century or so.  Camilla and Ben have some excellent insights about how rats double as humans, serving as models for humans in biomedical experiments, and anthropomorphic citizens of parallel societies in young adult fiction.  Ai Wei-Wei’s zodiac rat, pictured above, portrays the ambiguity of the rat-human divide more powerfully than many words could. Disney’s Mickey, the world’s most famous mouse has long provided scholars with insight about a creature, who in Karen Raber asserts “redefines or challenges conventional zoological and social understanding” (p. 389).  Stephen J. Gould’s 1979 essay on neotony still provides an excellent jumping off point for those wanting to learn more.micearmyweb

I’m intrigued by the nexus of domestication, affection, revulsion, and technology we find in contemporary American attitudes about rats and mice.  Connor makes some good points about the importance of these rodents to scientific research, and I agree that the contribution to human welfare these animals have made is significant.  I think it’s important, however, to consider Shapiro’s and Raber’s analysis closely – regardless of what one thinks about the ethics of animal testing.  In Shapiro’s article, we find a nuanced dissection (sorry!) of the synergy between the development of the concept of the “lab animal” and the domestication of rats for that purpose.  The application of selective breeding, specific kinds of socialization, and the creation of new “habitats” / confinement systems facilitated the emergence of the domestic lab rat (from the Norway rat) and articulated and shaped the meaning (social construction) of those animals for researchers and human audiences outside the lab.  Shapiro’s assertion that rodents make poor models for humans, especially in psychological research presents us with some uncomfortable questions, as does Donna Haraway’s concept of the “cyborg” animal, which is equal parts nature, culture, and technology (think OncoMouseTM).

Finally, for all of their negative cultural baggage, stigma as vermin and unwilling contribution to scientific research, rats can be that most favored of American creatures – the domesticated pet. Rats are clean, sociable, and come in a rainbow of colors.  Unlike other rodents sold in pet stores, they rarely bite, and are excellent companions for young children. Ginger and Snap 2004 The first two rats our family adopted were rescued from the snake food tank at a local pet store (our enthusiasm for raising domestic animals to feed captive wild animals would also be worth thinking through more carefully).  In their two years with us they provided endless hours of entertainment and companionship, loved nothing more than to snuggle into a pocket for a nap, and displayed remarkable calm in the face of the cat’s obviously predatory intentions.  If they could write about their histories with us, I wonder what they would say?